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Showing posts from May, 2012

Launch of the 2011 Wine

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Jo Trendall at alliterative Lettuce and Lovage in Langport has just sent us the menu for our 2011 still wine  launch on June 6th. Can't wait it sounds wonderful and hopefully our wines will do the food justice in a great riverside setting. Apparently we are up to 15 people already so looks like it could be a sellout. We will also be serving our Two Tuns Shiraz which in someways is where it all started - buying grapes in the Riebeek valley in South Africa and making wine at the local cooperative with our friend Zakkie Bester. We really should revive this, at almost seven years old the wine is still developing. If you want to book then the details are at the bottom of the post.

I wonder if there will be a few surprised faces when they see that this years white wine is pink.




Smith and Evans Wine launch & tasting Evening
6th June 2012


Appetiser
Warm bread, cannelini bean and olive puree

To Start (rose)
Mackerel fillet, rhubarb compote, Israeli couscous, mint

Main Course (Shiraz)
Braised s…